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Mary’s Creamy Banana Pudding
Ingredients:
• 1 (14 ounce) can Eagle Brand Sweetened Condensed Milk
• 1 ½ Cups Cold Water
• 1 (3 ½ ounce) Package Instant Vanilla Pudding and Pie Filling Mix
• 2 Cups ( 1 Pint) Whipping Cream,
Whipped
• 1-2 Boxes Vanilla Wafers
• 6-10 Bananas, Sliced and Dipped in Lemon Juice
Directions:
• In large mixing bowl, combine sweetened condensed milk and water.
• Add pudding mix; beat until well blended.
• Chill five minutes.
• Fold in whipped cream.
• In two one half quart round glass serving bowl, layer pudding, vanilla
wafers and bananas.
• Chill thoroughly.
• Garnish as desired.
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